Discover our room service menu available from 11 a.m. to 11 p.m.!
Plate of Bellota Ham
Iberian €28.00
Salmon Plate
Smoked - Salad €28.00
Diving Scallop Shell
Carpaccio
€30.00
Candied Foie Gras
Pears €28.00
Country Terrine
Homemade
€20.00
Cheese Selection
Bordier House €16.00
Comté Portion Plate
From Jura €18.00
Fruit plate
Of the season
€18.00
In order to order we ask you to go to reception or contact them by dialing the number 9 from your room telephone.
Our sommelier is there to help you choose the wine or drink you want and which will best suit the dishes you have chosen on our menu.
The waiting time between ordering and the arrival of the food in your room is approximately 20 minutes.